Sunday, September 13, 2009
Apple Sauce
Today I made apple sauce. We had a bushel of “Ginger Gold” apples, and I sauced the lot of them. 17 containers, so we are good for at least 2 to 3 months on apple sauce.
If you ask google how many apples in a bushel, this is what it says;
One bushel of apples weighs about 42 lbs. One pound of apples generally consists of 4 small apples or 3 medium or 2 large apples.
so think 100-120 odd apples.
The photos show but a fraction of the action
Posted by Stu on 09/13 at 07:29 PM Permalink to this post.
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Filed Under : House •
Comments are closed Commented on by (2) people. Read those Comments Here